Watch Trisha's Southern Kitchen Online

Trisha's Southern Kitchen

Where to Watch Trisha's Southern Kitchen

13
Every Day is Grilling Day
2022-01-22
When bad weather threatens Trisha Yearwood's BBQ, she heads indoors, fires up her stove and shows that grilling isn't only for the backyard. Her good friends Julie and Glenda stop by and help Trisha with some grilled favorites, including PB and J S'mores, Parmesan Garlic Grilled Corn and Patty Melts with Bacon, Charred Pineapple and Jalapeno Pimento Cheese.

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12
Sandwich Lunch Bunch
2022-01-15
Breakfast might be the most important meal of the day, but let's not forget about lunch! Trisha Yearwood is teaming up with the Sandwich King, Jeff Mauro, to make some easy and delicious lunch recipes that save time AND money.

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11
Miraculous Meal Makeovers
2022-01-08
Trisha Yearwood's friend and fitness trainer, Billie, stops by to flex some kitchen muscles and create nutritious dishes chock-full of Billie's favorite veggies. Together, they make over some well-loved and hearty recipes with a guilt-free spin, like Baked Beet and Sweet Potato Chips, Cream of Celery Root Soup, Fettuccini Alfredo with Veggies and a Honey Carrot Cake for dessert.

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10
Cereal Brunch Bash
2022-01-02
Trisha Yearwood takes her two loves -- brunch and cereal -- to a whole new level by making an incredible brunch spread with Cereal Granola Parfaits, Chocolate Hazelnut French Toast and a Cheesy Quiche.

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9
Cooking, Caroling and Cupcakes
2021-12-04
'Tis the season of giving -- and singing! Trisha Yearwood and her sister, Beth, are making delicious edible gifts for their Nashville friends and family.

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8
Welcome to Trisha's Ski Lodge
2021-11-27
To celebrate winter, Trisha Yearwood's turning her kitchen into one of the most beloved winter hangout spots -- a ski lodge! She makes mouthwatering dishes like Smoky Chorizo Chili and Grilled Cheesy Veggie Melts that are perfect for any wintry day, and a Hot White Russian and Meringue Snow Women complete the winter feast!

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7
Thanksgiving My Way
2021-11-13
Who says Thanksgiving has to include turkey? Most people really come for the side dishes! To satisfy cravings for traditional Thanksgiving dishes year-round without having to cook a turkey, Trisha Yearwood is pairing a great Garlic Roast Beef with delicious sides such as Bacon-Wrapped Asparagus, Cornmeal Biscuit Sausage Dressing and Loaded Sweet Potatoes.

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6
Bowled Over for Pizza
2021-10-30
Trisha Yearwood and her sister, Beth, are battling it out in a fun family competition of backyard bowling! After they cook up a delicious party spread of White Pizza Dip, Pizza Salad with Pesto Crust Croutons and Blackberry-Ricotta Pizza Pockets, they divide into teams to get their bowl on!

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5
Trisha to the Rescue!
2021-10-23
Trisha Yearwood is helping solve some common meal dilemmas for her fans because so many people need help in the cooking department -- whether it's a recipe gone wrong or just a simple meal that needs some oomph. While making recipes including Pear Maple Biscuits, Pan Seared Pork Chops with Sweet Mustard Sauce and Easy Ice Cream Pie with Buttermilk Caramel Sauce, Trisha shares tips that will make anyone feel more confident in the kitchen.

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4
Trisha and the Sweets Factory
2021-10-16
Inspired by a trip to the candy store, Trisha Yearwood turns her Southern kitchen into a sweets factory! Her sister, Beth, stops by to help Trisha put a candy spin on some of their favorite dishes, including Chocolate Candy Bar Rounds, Caramel Riblets, Honey Glazed Brussels and Ricotta Crostini and Bling Pops.

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3
Fall Festival Faves
2021-10-09
Autumn is in full swing! To celebrate, Trisha Yearwood is making an entire menu filled with Oktoberfest classics such as Red Cabbage and Apple Sauerkraut, Hard Cider-Braised Sausages and German Chocolate Sour Cherry Cake.

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2
Meet My Neighbor, Beth!
2021-10-03
Trisha Yearwood's sister has moved to Nashville, so they make a welcome home meal using peaches from her new orchard! Their first official meal as neighbors includes Shredded Pork with Black Pepper Peach Glaze and Charred Leeks with Peach Vinaigrette.

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1
Backyard Concert
2021-09-26
Trisha Yearwood and guitarist Johnny Garcia celebrate 30 years since the release of her first album with a backyard concert for friends and family. They make Orzo Salad Jars, Roasted Pepper Feta Poppers and Steak and Veggie Skewers.

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Trisha’s Southern Kitchen is a daytime cooking show produced by Food Network that first aired in 2012. Helmed by country singer and television personality, Trisha Yearwood, the show leans heavily on her southern roots and a life spent between the home kitchen and the limelight. The entertaining and engaging cooking show is about more than just food. It wraps together engaging storytelling, a warm hearted host, a variety of delicious southern style recipes, and a plethora of special guests drawn from Trisha Yearwood's personal relationships. These include family members, friends and even celebrity guests, who not only join Trisha in the kitchen to cook but also to share stories, laughs, and experiences making for great television content. The show exhibits Trisha's dedication and passion for food. She is not your run-of-the-mill chef demonstrating complex culinary masterpieces. Instead, she is a home cook extraordinaire, guided by family traditions, who prepares simple, yet delicious southern style dishes that burst with flavour. Trisha's down-to-earth style and southern charm is an appeal in itself, bringing a feel-good factor to the show. Every episode of Trisha’s Southern Kitchen is a glimpse into the host's warmth and hospitality, solidifying her relatability and popularity among viewers. Every recipe shared on the show holds a special connection to Trisha, often tied to cherished family or personal memories, which she reflects through her storytelling. Over its multiple seasons, the show's range of dishes has delighted viewers, offering a variety of meals, including but not limited to, comfort foods, hearty breakfasts, wholesome lunches, festive holiday recipes and luscious desserts, all in true southern style. In addition to traditional kitchen time, the show also explores other culinary related ventures such as Tisha hitting the farmer’s market to pick fresh fruit or vegetables, supermarket trips for ingredients, or garden cookouts. These elements lend a hint of adventure and novelty to every episode, making it less rigid and predictable than other cooking shows. The viewers not only watch how these dishes are prepared, but they also get insights on ingredient selection and sourcing, adding a layer of education to the entertainment factor. Trisha brings her own unique flair to each dish she introduces on the show, often incorporating slight twists to makes them even more interesting and appealing. Each ingredient has a purpose; each technique is shown with clarity and each final result is served with love. She makes complex-looking dishes seem surprisingly approachable. Moreover, due to her fame and notoriety in the music industry, the show also occasionally steps away from the casual home-cooking setting and offers its viewers with unique experiences. One example is when Trisha prepares popular on-the-go dishes during concert tours, allowing viewers to get a glimpse into the high-energy lifestyle of touring musicians. Interactive segments are gems of Trisha's Southern Kitchen. With natural wit and spontaneity, the host enjoys her cooking just as much as she enjoys engaging with her guests. The on-screen camaraderie that comes alive in every episode reinforces the feeling of community and togetherness. The show emphasizes the importance of food in fostering relationships, warming up conversations, and keeping traditions alive - which is a firm staple of southern hospitality. In terms of production, the show is incredibly well-produced, with high-quality visuals, close-ups of the food and step-by-step cooking demonstrations that inspire even the most novice of cooks to get up and try their hand at Trisha's recipes. The light-hearted background score and the cozy kitchen set-up further add to the warmth and charm of the show. In conclusion, Trisha's Southern Kitchen is a pleasurable blend of cooking, storytelling and southern hospitality. It offers comfort and relatability to viewers who enjoy not just the art of cooking, but also the stories that accompany the process. With her southern charm, relatable persona, engaging narrative style and passion for food, Trisha Yearwood makes every episode enjoyable, enriching and inspiring. Whether you are a food lover or an everyday cook, Trisha’s Southern Kitchen is sure to strike a chord and bring a smile to your face.

Trisha's Southern Kitchen is a series categorized as a currently airing. Spanning 17 seasons with a total of 228 episodes, the show debuted on 2012. The series has earned a moderate reviews from both critics and viewers. The IMDb score stands at 6.7.

Genres
Food
Channel
Food Network
Rating
6.7/10
Cast
Trisha Yearwood, Beth Bernard, Ashley Bernard
Trisha's Southern Kitchen is available on .