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Unwrapped

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12
Half & Half
2010-10-18
First, witness the clash of two titanic flavors with Doritos Collisions chips. Next, how do cream and milk come together to create the essential coffee complement?

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11
Sandwiched
2010-09-20
First, learn why Manwich has been a sloppy joe sensation for over 40 years. Next, Subway has a sandwich to feed a giant appetite, and when it comes to peanut butter sandwiches, Skippy has things covered.

Watch Unwrapped Season 22 Episode 11 Now

10
Cookie Jar
2010-10-11
We can't keep our hands out of the cookie jar on today's Unwrapped.

Watch Unwrapped Season 22 Episode 10 Now

8
Food Physiology
2010-09-13
First, Nestle reveals some surprising ingredients in an old favorite, the Butterfinger. Then, crab legs aren't the only things hopping at Joe's Crab Shack.

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7
Supersized
2010-08-23
First, Great American Cookies are always big, but one cookie is so huge you'll need friends to help eat it! Tornado Fries are a new, twisty take on french fries, and they're already as popular as they are giant!

Watch Unwrapped Season 22 Episode 7 Now

6
Galactic Goodies
2010-09-27
First, chocolate, caramel and nougat form a candy bar that's out of this world in Mars' Milky Way. Next, see how NASA prepares its space food at the Johnson Space Center in Houston, Texas.

Watch Unwrapped Season 22 Episode 6 Now

5
Happy Birthday
2010-11-01
First, Swiss Colony makes a hat that's too tiny to wear, but it's the perfect size for snacking! Roses blossom at Signature Brands so you can decorate your own cake, and Dreyer's uses a little flavor magic to turn ice cream into cake.

Watch Unwrapped Season 22 Episode 5 Now

4
Zoo Foods
2010-10-04
First, one company makes chicken nuggets a little wild, then check out a Swiss Colony treat that's as much fun as a barrel of monkeys. Also, polar bear paws are huge, especially at See's Candies!

Watch Unwrapped Season 22 Episode 4 Now

3
Hot and Spicy
2010-07-17
First, we'll set our mouths on fire with Atomic Fireballs like you've never seen before! Then, check out a hot Korean dish that's a hot hit in America, and find out how Frank's Red Hot Sauce fills 500 fiery bottles every minute!

Watch Unwrapped Season 22 Episode 3 Now

2
Midnight Munchies
2010-08-16
First up, follow us to Blue Bunny, where we'll see how to make the perfect banana split, then Fisher Nuts has a less traditional version of that midnight treat. Later, Mrs.

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1
I'm Stuffed
2010-06-11
Hostess reveals how those legendary cupcakes get their sweet, creamy centers. Then, Chipotle knows how to pack a burrito and Mrs.

Watch Unwrapped Season 22 Episode 1 Now

Unwrapped is a fascinating, behind-the-scenes journey into the world of food, and it has been dazzling Food Network viewers since its premiere in 2001. Hosted by Marc Summers, the educational and entertaining program invites viewers to explore the process behind the creation of some of their favorite sweet, salty, crunchy, chewy, frozen, or warm treats. Each one-hour episode follows a specific theme, focusing on a unique selection of foods, and highlighting the manufacturing processes, history, and trivia associated with them. For those who have always wondered how their favorite foods are made, Unwrapped offers an insightful look into the process. For instance, there could be episodes that guide you through the factory process of transforming simple corn kernels into the breakfast staple of cornflakes or illustrating the meticulous process behind the creation of a delectable chocolate bar from the cocoa bean. From the mass-production of everyday pantry items to the careful construction of unique gourmet delicacies, Unwrapped brings viewers right into the heart of the factory, offering an in-depth look at the science, technology, and stories behind their favorite foods. One of the key elements that makes Unwrapped such a popular show is its delightfully charismatic and knowledgeable host, Marc Summers. Known for his prior role as the host of popular children's game show "Double Dare," Summers brings his energy and excitement to this Food Network staple, serving as both a guide and passionate food enthusiast. He introduces each segment with wit, humor, and genuine curiosity that draws viewers into each episode. Summers meticulously but pleasantly explains the origins and methodologies of making each food contribution of the episode, making the audience feel a part of the journey. Not only does the show examine the how-to's of today's popular foods, but it also provides a rich historical context, delving into the origins of some well-known brands and explaining how these brands have evolved over time. This touch of cultural and historical context brings a depth to the food we consume every day, making them not just items we buy off a supermarket shelf, but part of a broader story that we, as consumers, are part of. It invites us to marvel at the progress and technological advancements that have transformed the food industry over the decades. The viewing experience of Unwrapped is further enhanced by vibrant visuals. The camera work is superb, immersing the audience in every step of the process, from raw ingredient sourcing to final product packaging. The use of close-ups, slow-motion shots, and panoramic views adds to the overall enjoyment, making the process of food production seem almost awe-inspiring. Plus, the addition of upbeat, energetic background music keeps the tone of the show light-hearted and entertaining. What sets Unwrapped apart from many other food-themed shows is that while it's always a feast for the eyes, it's also truly educational. It serves up satisfying portions of trivia buffs with bite-sized fun facts throughout each episode. Additionally, Summers often interviews industry experts, insiders, and historians, obtaining in-depth information about the foods highlighted. It's a show that caters to a broad audience — from casual viewers simply looking for entertainment, to hardcore food enthusiasts and history buffs eager to learn more about the culinary world. While food is obviously at the center of Unwrapped, the show's greater narrative embraces topics like manufacturing ingenuity, corporate history, cultural impact, and the complex processes of the modern food industry. It encourages viewers to appreciate the effort, craft, and science that goes into making the foods that are often taken for granted. It's a show that presents the familiar in an unfamiliar way, introducing a new sense of wonder and intrigue to even the most everyday products. In summary, Unwrapped is a compelling blend of education and entertainment, offering a delightful deep-dive into the food production processes that often go unnoticed. Whether you're a food lover, a history enthusiast, or someone who just loves learning how things are made, this show is sure to satisfy your curiosity and leave you with a newfound appreciation for what's on your plate.

Unwrapped is a series categorized as a returning series. Spanning 22 seasons with a total of 329 episodes, the show debuted on 2002. The series has earned a mostly positive reviews from both critics and viewers. The IMDb score stands at 8.1.

Channel
Food Network
Rating
8.1/10
Cast
Marc Summers
Unwrapped is available on .