One of the world's most famous chefs in the lead-up to his biggest restaurant ventures to date: the opening of five culinary experiences in one of London's tallest buildings, 22 Bishopsgate. This is Gordon as we have never seen him before as he opens the doors to his home and businesses. Over a 6 month window, the expansion of his restaurant empire begins to take shape and, with the official launch fast approaching, we see Gordon balance the challenges that come with it with his life as a husband to Tana, and father to their six children.