Wasted! The Story Of Food Waste

Wasted! The Story Of Food Waste is a documentary film that was released in 2017. The film is directed by Anna Chai and Nari Kye and it showcases the massive amount of food that is wasted each year all around the world. The documentary is narrated by Anthony Bourdain.

The film is focused on how much food is thrown away or wasted before it even reaches consumers. The filmmakers have interviewed several key players in the food industry, including chefs, farmers, and experts in food waste. Some of the chefs featured in the film include Dan Barber, Mario Batali, and Massimo Bottura.

One of the highlights of the film is how it explores the origins of the food waste problem. It shows how large chain supermarkets rely on perfect, unblemished fruits and vegetables, causing perfectly edible but "ugly" produce to go to waste. It also highlights how expiration dates are not always accurate and lead to tons of perfectly good food being thrown away unnecessarily.

Wasted! The Story Of Food Waste also highlights the food waste that occurs in restaurants. The film showcases how huge portions of food are often wasted due to unrealistic serving sizes, which are beyond what people can eat. In the documentary, we see Massimo Bottura putting together a meal using ingredients that would otherwise have been thrown away. This highlights how chefs around the world are becoming more innovative in their approach to food waste and working to create a more sustainable food system.

Another key focus of the film is how much food waste contributes to climate change. The film shows how food waste is contributing to greenhouse gas emissions and how it's the third-largest greenhouse gas emitter, behind only China and the United States.

Overall, Wasted! The Story Of Food Waste is an informative and thought-provoking documentary that will change the way you think about food waste. The film highlights the impact that food waste has on the environment, the economy, and local communities. It also showcases how chefs and organizations around the world are working to find innovative solutions to this problem.

The documentary is beautifully shot and features some mouth-watering shots of delicious food. The interviews with experts and chefs make for an engaging and informative viewing experience. Wasted! The Story Of Food Waste is a must-watch for anyone interested in sustainability, food waste, and the global food system.